Growing Change

Seeing cherries from the US for sale in July reminded me of the folly of eating foods just because we can, not because they are locally ripe and tasty. It is a modern phenomenon that neglects the real cost of produce flown in from another country, where the social, health and environmental impacts are not [...]

This is the first in my blogs about Why we need to change the food system. The signs are many that there is a growing change in attitudes to the food system. Research just published for the Australian Food Sovereignty Alliance undertaken by the Australia Institute backs that up with 53% of the community surveyed [...]